Introducing dish-by-dish allergen information for our customers
At Deliveroo, we want all our customers to be confident they know which ingredients are in the dishes they order with us – especially when it comes to allergens.
2 min read
Author: Natasha Graydon
Hot or not? We reveal Britain’s spiciest towns
Ahead of National Curry Week, we've created a UK heat map revealing which cities like their curries hot… or not.
3 min read
Introducing variable delivery fees
We're increasing the choice of food available to our customers by making it possible for you to order from further afield and therefore order from even more of the restaurants that you love.
2 min read
Free access to online learning for riders
We're launching a new scheme giving Deliveroo riders across the globe access to hundreds of online courses, free of charge.
2 min read
Lunch for just £4.99
Ditch the mundane lunches and embrace our tasty Flash Deals for just £4.99.
1 min read
More restaurants, more towns and cities, more amazing food
We're excited to announce the launch of Marketplace+. This new service will mean restaurants who do their own delivery will be available on the platform for the first time.
2 min read
Our plan to #BeatPlasticPollution
Our mission is to bring customers amazing food in the most sustainable way, so we've made the some commitments to help beat plastic pollution.
2 min read
Protecting heroes: free insurance for all riders
All of our 35,000 riders around the world will now have free insurance, covering them in case something goes wrong when they're out on the road.
1 min read
