It’s official. 2020 is the year of healthy eating.
The beginning of a new year, especially a new decade, is a great time to make positive changes and resolve to lead a healthier lifestyle.
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Food Trends
Make your office happier with fruit delivery
At Deliveroo for Business, our mission is to make fruit boxes available to everyone.
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Deliveroo Editions - Jobs, growth, and choice for Swiss Cottage
Deliveroo Editions in Swiss Cottage brings amazing food choices to people in the area – whilst helping our restaurant partners to grow, expand and create jobs in the local community.
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Clean Air Day 2019 – how we’re helping to make our cities cleaner and safer to ride in
We're determined to support efforts that make our cities cleaner and safer to ride in. So we've teamed up with great British brand, Cambridge Mask Co, to offer thousands of free anti-pollution masks to our riders and the public.
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Corporate Summer Parties 2.0 - How to create the ultimate food experience at the workplace (Q&A)
Events for the office are important and a great way for staff to socialise with other employees beyond their immediate team. Summer Parties are perfect to get everyone together to celebrate the first half of the year.
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UK ice cream orders are up – even as the temperature drops
It seems even the latest cold spell won't stop us Brits ordering our favourite frozen dessert as soon as British Summer Time begins.
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We’re bringing back the classic beanz pizza to celebrate Heinz’ 150th birthday
To celebrate Heinz's 150th Birthday, we've joined forces with Heinz to bring back an absolute 90s cult classic: The Heinz Beanz Pizza.
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Our top dishes to get you through March
Here's a list of London's top dishes right now
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Happy Valentines! Introducing the world’s first oyster fro-yo
This Valentine's Day, we've teamed up with Snog - makers of organic, fat-free frozen yoghurt – to create the world's first ever oyster fro-yo.
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The majority of brits don’t realise they can’t recycle greasy pizza boxes - so we’ve come up with a solution.
Today, we have announced steps to tackle a major recycling problem, one that many consumers are currently unaware of.
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